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Looking for an Indian restaurant in Singapore? offer a wide range of flavours—from North Indian tandoori and curries to South Indian dosai and spicy Chettinad dishes.

Little India is the heart of Singapore’s Indian food scene, with must-visit spots like Banana Leaf Apolo (Race Course Road), Komala Vilas (Serangoon Road), and Jaggi’s Northern Indian Cuisine (Race Course Road).

Upscale restaurants such as Yantra (Tanglin Mall) and Tandoor (Holiday Inn Orchard) offer an elegant setting with authentic cuisine.

South Indian food lovers should visit MTR 1924 (Serangoon Road) check here for dosai and idli, Anjappar (Race Course Road) for Chettinad specialities, or Murugan Idli Shop for classic breakfasts.

Vegetarians will find plenty to enjoy at Komala Vilas or Gokul Vegetarian, which has a broad menu covering North and South Indian dishes.

Contemporary restaurants like Thevar (with its Michelin star) and Rang Mahal put a new spin on traditional recipes.

To find an Indian restaurant near you, use Google Maps, GrabFood, or Chope—just type “Indian restaurant” to get reviews, directions, menus, and even make reservations.

To sum up, whether you love North or South Indian food, vegetarian or meat specialities, there’s an Indian restaurant in Singapore ready to satisfy your cravings.

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